A Prestigious Honour Shozna Among Top 100 Restaurants In The UK
A Culinary Jewel in Rochester Garners National Acclaim
Rochester, Kent – July 4, 2024 – Shozna, a renowned Indian and Bangladeshi restaurant in Rochester, Kent, has been spotlighted in the latest issue of Taste London magazine, earning high praise for its exceptional cuisine and outstanding service. The review, authored by esteemed food critic Fatih Oncu, highlights the culinary prowess of award-winning Chef Jamal “Jay” Ahmed and the restaurant’s inviting atmosphere.
In the article titled “Shozna – A Culinary Jewel in Rochester,” Oncu recounts his delightful dining experience, emphasizing the restaurant’s modern UK façade, charming garden entrance, and the warm hospitality extended by Chef Jamal. Since its inception in Strood in 1996 and subsequent relocation to Rochester, Shozna has garnered numerous national and international accolades, a testament to Chef Jamal’s dedication and culinary expertise.
Chef Jamal, who named the restaurant after his sister, has infused traditional curry dishes with his unique touch, creating a menu that showcases the diverse flavors of the Indian subcontinent. The review details a memorable evening that began with Lamb and Chicken Tikka, followed by an array of main courses including the Karahi Mughal Special, Bengal Bemisal, Vegetable Balti, Jaipuri Lamb, and Curry Meat. Each dish, a signature creation by Chef Jamal, was praised for its rich, intricate flavors and authentic preparation.
Adding to its accolades, Shozna has been selected as one of the UK’s Top 100 restaurants by the Asian Caterer Federation, further cementing its status as a premier dining destination. This recognition highlights Shozna’s commitment to culinary excellence and its role in elevating the dining scene in Rochester and beyond.
Taste London magazine, known for featuring London’s best and most exceptional restaurants, also presented Shozna with the prestigious “Award for Culinary Excellence.” This accolade is awarded to a select group of exceptional restaurants in London and the UK, underscoring Shozna’s reputation as a top dining destination.
Shozna, located in Rochester, Kent, offers a rich culinary experience with a menu that highlights regional variations from the Indian subcontinent. Under the leadership of Chef Jamal “Jay” Ahmed, the restaurant has become a beloved dining spot, known for its exquisite dishes, impeccable service, and inviting atmosphere. Shozna continues to attract a loyal customer base, with patrons coming from Rochester and surrounding towns to enjoy its exceptional cuisine.
Taste London magazine is a premier publication that covers the best and most exceptional restaurants in London and the UK. Available in print in over 190 countries and thousands of stores including Amazon, Barnes & Noble, Walmart, Waterstones, and Blackwell’s, the magazine is a trusted source for food enthusiasts seeking top dining experiences. Taste London is dedicated to celebrating culinary excellence and providing readers with insightful reviews and recommendations.
