Sandeep K. Dewan Takes the Cover of Taste Asia Magazine’s Ninth Issue In an exclusive interview, Sandeep K. Dewan reflects on global service, entrepreneurship and culinary judging while championing humility, authentic Asian cuisine, mentorship and a more human future for modern hospitality. Exclusive interview explores an international career shaped by luxury hospitality, entrepreneurship, cultural connection…
“As summer fades, Norway’s fjords invite travellers to embrace Scandinavia’s slower seasonal rhythm.” Photo by Raul Ling Scandinavia’s Seasonal Soul Nine Scandinavian Relais & Châteaux properties invite travellers to embrace autumn through seasonal cuisine, historic surroundings and dramatic landscapes, celebrating local traditions and a slower rhythm across Denmark, Norway and Sweden. As summer slowly gives…
The British Chef, Author and Culinary Educator Is Celebrated for a Career Built on Craft, Simplicity, Global Experience and Respect for South Asian Food Traditions C hef Steven Heap has been featured on the cover of Taste Asia magazine with an exclusive interview exploring his remarkable culinary journey, while also receiving the magazine’s prestigious Flavours…
Beauty Prime Goes Global Beauty Prime releases its eighth issue with Funda Zeytinoğlu on the cover, celebrating entrepreneurship, wellness and human connection while spotlighting Lydia Rose and inspiring professionals shaping modern beauty. Global Magazine Celebrates Entrepreneurship, Beauty, Wellness And Human Connection As Its Latest Print Edition Reaches Readers Worldwide Beauty Prime magazine has released its…
Nigar Parvin’s Rising Culinary Star Chef Nigar Parvin fronts Taste Asia’s fourth issue, earning two culinary honours while sharing her remarkable journey from Data Science to professional kitchens and her ambitions for the future. Rising Chef Celebrated with The 2026 Best of Taste Asia and Flavours of Asia Award as Taste Asia’s Fourth Issue Reaches…
Photo: Award-winning author, musician and computer engineer Giancarlo Roversi, creator of the philosophical science-fiction universe known as the Pulstarverse. The Extraordinary Story Behind The Pulstarverse Giancarlo Roversi reveals how grief, music, engineering, Venezuela and philosophical curiosity shaped the Pulstarverse, an ambitious science-fiction saga exploring memory, identity, consciousness, political collapse and humanity’s fragile certainties through storytelling….
Leah Shutkever celebrates after completing the inaugural Bakewell Tart eating challenge in 25 minutes and 51 seconds, setting the first official time to beat. Leah Conquers Giant Bakewell Tart British competitive eater Leah Shutkever completed a giant Bakewell Tart eating challenge in 25 minutes and 51 seconds, setting the first official record ahead of National…
Indian Restaurant Congress Goes Global The inaugural international edition of the Indian Restaurant Congress & Awards brought together leading chefs, restaurateurs and industry leaders in London, underscoring the expanding global footprint of Indian hospitality. More than 250 restaurateurs, chefs, entrepreneurs and hospitality executives gathered at the Royal Lancaster London on Wednesday for the first international…
HEADLINE A new international gathering of chefs, restaurateurs and hospitality leaders highlights the growing influence of Indian cuisine in Britain and beyond. LONDON — More than 250 restaurateurs, chefs, entrepreneurs and hospitality executives gathered at the Royal Lancaster London on May 28 for the inaugural global edition of the Indian Restaurant Congress & Awards, an…
Phtoto: An Airbus A380 returns to service after Starlink installation, promising passengers seamless, high-speed internet connectivity at cruising altitude. Airline boasts “better connectivity than at home” Emirates equips its flagship A380 with Starlink Wi-Fi, delivering ultra-fast onboard internet, free for all passengers, marking a major leap in aviation connectivity and enhancing the long-haul travel experience….
