Wiston Estate Brut NV will become Emirates’ first English sparkling wine, served in Premium Economy on UK routes from October. English Bubbles Take Flight Emirates will introduce Wiston Estate Brut NV, its first English sparkling wine, in Premium Economy on UK routes from October, showcasing Sussex craftsmanship within an expanded selection of onboard wines. Fancy…
“As summer fades, Norway’s fjords invite travellers to embrace Scandinavia’s slower seasonal rhythm.” Photo by Raul Ling Scandinavia’s Seasonal Soul Nine Scandinavian Relais & Châteaux properties invite travellers to embrace autumn through seasonal cuisine, historic surroundings and dramatic landscapes, celebrating local traditions and a slower rhythm across Denmark, Norway and Sweden. As summer slowly gives…
Former chef Dean Storey brings his culinary experience to Monkland Cheese Dairy, continuing Herefordshire’s strong tradition of independent, locally rooted food production. England’s Quiet Treasure From medieval treasures and country inns to artisan cheese, whisky and locally sourced dining, Herefordshire reveals a quietly confident English county where history, hospitality and local character remain deeply connected….
Photo: Bahia Principe’s Happiness Sale invites travellers to plan their next escape with significant savings across selected resorts in Spain and the Caribbean. Happiness Comes With A Discount Bahia Principe Hotels & Resorts launches its 2026 Happiness Sale, offering travellers discounts of up to 50 per cent across selected resorts in Spain, Mexico and the…
A New Chapter By The Sea: St Enodoc returns after an ambitious transformation overlooking Cornwall’s beautiful Camel Estuary. St Enodoc Reimagined St Enodoc has reopened after a major ten-month transformation, bringing new restaurants, event spaces, refreshed interiors and ambitious cooking from Paul Ainsworth to Cornwall’s spectacular Camel Estuary. It is set in one of the…
Guardians Of The Orangutans Pairi Daiza is helping protect critically endangered Sumatran orangutans through conservation, education and responsible breeding, while giving visitors a closer understanding of the threats facing their wild relatives. A leading Belgian animal park is doing its bit to save a critically endangered species. International Orangutan Day was recently celebrated (August 19)…
A wonderfully imaginative celebration of Belgian gastronomy, combining outstanding chefs, elegant dining and Brussels sightseeing in one genuinely memorable culinary experience. Photo credit: Visit Brussels Brussels Dining On The Move Brussels’ Tram Experience returns with Michelin-starred chefs, inventive Belgian cuisine and panoramic city views, offering diners an extraordinary moving restaurant experience aboard a beautifully transformed…
Ten New Hotels Join Relais & Châteaux, Expanding Its Global Vision Of Luxury Hospitality Relais & Châteaux has added ten luxury properties across eight countries, including England’s Wilderness Reserve, strengthening its global collection of exceptional hotels committed to sustainability, fine dining, cultural heritage, and authentic hospitality. A leading hotels association has welcomed ten new members…
The Ashford Arms in Derbyshire offers charming accommodations and excellent service, featuring a delightful breakfast. While cozy, the pricing may not reflect the amenities provided for a boutique stay. If you’re looking for an idyllic, serene, small-town getaway as a break from bustling city life, Derbyshire provides the ideal backdrop. Its collection of small, scenic…
Nestled in the heart of Bakewell, The Charleston offers a vibrant 1920s experience with live jazz and a diverse menu, showcasing both culinary hits and misses while emphasising local sourcing and creative desserts. H onestly, the last thing I expected to find in the heart of Bakewell, England, full of rolling hills, stone cottages, and sheep,…
