In Herefordshire, England’s Past and Its Appetite Meet on the Same Country Roads
Former chef Dean Storey brings his culinary experience to Monkland Cheese Dairy, continuing Herefordshire’s strong tradition of independent, locally rooted food production. England’s Quiet Treasure From medieval treasures and country inns to artisan cheese, whisky and locally sourced dining, Herefordshire reveals a quietly confident English county where history, hospitality and local character remain deeply connected….